1 bottle of 2019 Sauvignon Blanc, Rutherford, Napa Valley. 
- Crisp and clean with citrus notes. 
- Serve with goat cheese or prosciutto-wrapped melon.

1 bottle of 2019 Rosé of Pinot Noir, Anderson Valley.
- Mouthwatering, floral, and spice.
- Pair with Brick-cooked chicken, garden vegetables.

1 bottle of 2016 Cabernet Sauvignon, Napa Valley.
- Dark fruit, balanced and complex.
- A classic pairing with grass-fed ribeyes served straight from the grill.