Farmstead Original Bloody Mary Mix
The Bacon Bloody Mary at our restaurant at Farmstead is famous throughout Napa Valley. Now you can make it at home! Just add vodka or your favorite spirit (who doesn’t love Tequila or Mezcal?) to the mix of tomatoes, bold spices, horseradish and worcestershire sauce. It does pack a punch though, so get your tastebuds ready!
How to elevate your Bloody Mary:
1. Fill a pint glass with ice. Choose your favorite spirit and pour 2oz over ice. Spice it up with tequila or stick with classic vodka. If mezcal is wrong, we don’t want to be right.
2. Crack open a bottle of Farmstead Original Bloody Mary Mix and fill the rest of the glass with mix. Stir.
3. Garnish with your favorite pickles and a thick slice of black pepper-cayenne bacon. Halfway through baking your bacon, sprinkle it with fresh ground black pepper and cayenne for an extra kick! Let cool fully before adding to your Bloody Mary.