Fresh and crisp, this wine is always welcome at the dinner table, on a picnic, or at a concert.
An early bud break, one of the longest flowering periods in years, and a long growing season produced a vintage that shines in quality. Spring started fast and an early bloom was met with a dip in temperature, wind and rains, which slowed the development and reduced yields. The result was a small crop of extremely well-concentrated fruit that ripened fully and slowly before an early harvest in August.
"The 2015 Sauvignon Blanc was harvested in two different periods - one at lower sugars and one at higher sugars. All of the grapes were ripe, but each pick offered different nuances. We loved all the separate wine lots and enjoyed the synergy of blending. This wine has classic LMR varietal freshness and charm; it's difficult to believe this wine was grown in Cabernet country. Its fruits range from citrus to kiwi to just-ripe peach. The salty and mineral characteristics which grow out of our terroir and cold fermentations have become signature and reliable. The finish is crisp, full-of-esters and balanced."
– Ashley Heisey
Food Pairing Notes
Ideal with fresh crab, basil pesto, or goat cheese with honey