2015 Sangiovese Peter's Vineyard
“This Estate grown fruit is a shining example of the fine Italian varietal. On the nose, you'll find the classic red fruit aromas of cherry, red plum, red currants and strawberry with just a touch of violet floral. On the palate, the bright mountain fruit acidity anchors the more subtle blackberry, anise, and unsweetened cocoa.” - Justin Carr
Food Pairing Notes
Fresh pasta and LMR grass-fed beef ragu, or oven-roasted carrots with tarragon.